Maame Yaa Banku Flour

Maame Yaa Banku is a Ghanaian delicacy made from a mixture of fermented corn and cassava dough. It’s a staple food in Ghana, often served with okra soup and grilled fish.

It is known for its unique texture, soft and fluffy with a light taste and aroma. it’s a perfect combination of tradition and taste, enjoyed by both the young and old.